Finally got out and had an evening to ourselves tonight, getting a well needed break from eating at my dad’s place. We went to one of the more popular restaurants here in San Salvador, La Pampa Argentina, a traditional Argentinian steakhouse famous for their churrasco style grilled steaks. I can honestly say it was one of the tastiest pieces of tenderloin steak I have ever had. So good and savory that it does not even need any type of sauce to flavor it. Although, an assortment of different salsas and sauces are placed on every table to choose from. My favorite was the chimichurri.

The place was packed, beautiful live music being played and the service was top notch. And what an absolute gorgeous setting, this 2-story ranch-style restaurant was perched atop a hill, with an open terrace overlooking the city. Check this… we had a seafood appetizer, two 8oz. steak entrees, which included both soup and salad plus baked potato & vegetables. We also drank 2 beers each and an espresso after dinner. Our total bill which included 10 percent gratuity, was a whopping $41.00. How sweet is that!! A bargain..at least for us touristos.
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sounds like a perfect little place!! would love to try chimichurri
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